Behavioral design for sustainable choices in online food delivery
Working with the behavioral design consultancy, Green Nudges, to deliver a workshop for an international online food delivery platform . The session involved summarizing the latest behavioral research and advising on best practices to encourage users to increase the number of plant-based dishes and reduce the amount of meat purchased on the platform.
‘Sophie is a highly skilled scientist with an exceptional knowledge of research methods and the psychology behind effective behavior change.’
Dr Beth Parkin, Associate Professor, University of Westminster
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